Single Malt Whiskey Price Of South Africa

Malted barley is the base ingredient used in single malt whiskey, and it’s the only grain used in production. With each distillery having its own unique production process, each will have a distinctive product on release.
South Africa has experienced a variety of both local and international single malts becoming available. These whiskeys are often seen as complex yet smooth, showing off a range of different notes when sipped neat or even with a splash of water.

Price Range of Single Malt Whiskey in South Africa

Brand/Expression	Price Range (ZAR)
Glenfiddich 12 Year Old	R500 – R700
Macallan 12 Year Old	R800 – R1,200
Talisker 10 Year Old	R600 – R900
Glenlivet 12 Year Old	R550 – R750
James Sedgwick 10 Year Old (South Africa)	R700 – R1,000

Table of Single Malt Whiskey in South Africa

State/Region	Availability	Price Range (ZAR)
Gauteng	Widely available in liquor stores such as Makro, Checkers, Pick n Pay, and online retailers	R500 – R1,200
Western Cape	Available in premium liquor stores, supermarkets, and specialty whiskey outlets in Cape Town	R500 – R1,200
KwaZulu-Natal	Available in Durban and surrounding areas in major liquor outlets and online	R500 – R1,100
Eastern Cape	Available in large towns and cities, including online retail options	R550 – R1,100
Free State	Stocked in larger city liquor stores, with some availability online	R500 – R1,100
Mpumalanga	Available in major liquor stores, as well as through online platforms	R500 – R1,200
Limpopo	Limited availability in rural areas, better access in major towns	R550 – R1,100
North West	Found in regional liquor stores and accessible via online platforms	R500 – R1,100
Northern Cape	Limited availability in physical stores; online retailers provide better access	R550 – R1,200
Cape Winelands	Available in high-end stores catering to tourists and whiskey enthusiasts	R500 – R1,200

Taste Notes of Single Malt Whiskey

• Nose: Rich and complex with hints of dried fruits, honey, vanilla and cloves.
• Palate: Smooth and full-bodied with hints of oak, dark chocolate, malt and a smoky or peaty flavor depending on the variant.

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